Australian Wagyu beef oxtail cubes 454g (JACKS CREEK)

Jack’s Creek is one of the premium Australian Wagyu brands and the multi award winner in the ‘World’s Best Steak’  competitions. It is one of the first in Australia to breed, grow and process Wagyu beef. Raised on the plants of Northern New South Wales and South East Queensland, in a natural clean environment with an abundance of lush natural grasses. The cattle are then grain fed for 400 days on a special diet of natural gains to give the highly marbled characteristics of Wagyu beef. Produced under strict guidelines of AQIS standards and certifications, underpins the beef’s quality and safety to the end consumers.

Key Product Features:

Wagyu, MBS 3-9+, 350-450 days grain-fed. Crossing with Wagyu and Black Angus beef. It is bred for flavour, juicy and succulent. No added hormones, Free from Antibiotics, Halal accredited, EU accredited. The WINNER of ‘The World Steak Challenge’ in 2015 ~ 2021.

Restricted Food Permit No. : 0391800902

Endorsements/Permission : Online Sale of Prepackaged Chilled and Frozen Meat via website

Business Address : Flat A, 33/F, Asia Trade Centre, 79 Lei Muk Road, Kwai Chung, N.T.

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